'A hug in a mug'Choose 4 dunkers from my full range for a special price of £12.
4 Dunkers for £12: Choose any 4 dunkers for the special price of £12
Belgian milk chocolate: (min cocoa 33.6%) sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier; SOYA lecithin, natural vanilla.
Belgian dark chocolate: (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier; SOYAlecithin, natural vanilla.
Belgian ruby chocolate (heart):(min cocoa 47.3%) sugar, cocoa butter, skimmed MILK powder, whole MILK powder, cocoa mass, emulsifier; SOYA lecithin, citric acid, natural vanilla flavouring.
Belgian white chocolate (animals):(min cocoa 28.1% min milk solids 23%) sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier; SOYA lecithin, natural vanilla.
Mini Marshmallows: glucose-fructose syrup, sugar, water, pork gelatine, maize starch, dextrose, colour (Beetroot red) flavouring.
Heart Marshmallow:glucose fructose syrup, sugar, water, pork gelatine, maize starch, flavouring, colour: E162
Monster Mallow: Sugar, glucose syrup, water, beef gelatine, maize starch, humectant (sorbitols), maltodextrin, flavouring, thickener (acacia gum), colours (vegetable carbon, chlorophylls and chlorophyllins, anthocyanins, carotenes)
Bunny and Chick Marshmallows: Glucose-fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Beetroot Juice From Concentrate, Curcumin Extract, Flavourings.
Mint: sugar, cocoa mass, glucose syrup, vegetable fat (palm/shea/sal/illipe/kokum gurgi/mango kernel), cocoa butter, butterfat (from MILK), emulsifier (sunflower lecithin), natural peppermint oil, citric acid, stabiliser (invertase).
Chocolate Orange: sugar, cocoa mass, cocoa butter, skimmed MILK powder, whey powder (from MILK), vegetable fats (palm, shea), MILK fat, emulsifiers (SOYA lecithins, E476), orange oil, flavouring, MILK solids 14 % minimum, cocoa solids 25 % minimum, contains vegetable fats in addition to cocoa butter.
Allergen Advice: for allergens see ingredients in CAPITALS.
Chocolates are made in a home kitchen that also uses seeds, nuts and wheat flour. Traces of these may be present in the products.
Net Quantity: each dunker is 50g. 4 dunkers will be 200g.
Store cool, dry and out of direct sunlight.
RETURNS AND REFUND POLICY
Because of the nature of the goods, I don't accept returns, exchanges or cancellations, but please contact me if you have any problems with your order.
POSTAGE AND PACKAGE
Carefully packed in appropriate protective packaging.
Product will be posted out asap, but to give enough time for chocolates to be made, please allow at least 3 working days for product to be posted.