Anyone for cricket?  Our household is well known locally as being a cricket mad household so when I got asked if I could make a personalised birthday cricket chocolate bar I jumped at the chance.  This was the result.

We are talking 250g of delicious Belgian milk chocolate decorated with a white and ruby Belgian chocolate cricket bat, a red smartie for the ball, some golden stars and some green dragees for added texture and interest.  

Please note I can only fit 5 letters maximum for the name (if a double digit number). However I can change the design so the name and 'Not Out' are vertical rather than horizontal.

Personalised Cricket Slab

SKU: LPB 901
£9.00Price
  • PRODUCT INFORMATION

    Ingredients:
    Belgian milk chocolate: (min cocoa 33.6%) sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier; SOYAlecithin, natural vanilla

    Belgian white chocolate: (min cocoa 28.1% min milk solids 23%) sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier; SOYA lecithin, natural vanilla.  

    Belgian ruby chocolate: (min cocoa 47.3%) sugar, cocoa butter, skimmed MILK powder, whole MILK powder, cocoa mass, emulsifier; SOYA lecithin, citric acid, natural vanilla flavouring.

    Smarties: sugar, cocoa butter, skimmed MILK powder, cocoa mass, butterfat (from MILK), WHEAT flour, lactose and proteins from whey (from MILK), rice starch, emulsifier (sunflower lecithin), fruit and vegetable concentrates (safflower, radish, black carrot, lemon, hibiscus), orange oil, spirulina concentrate, glazing agents (carnauba wax, beeswax white), natural vanilla flavouring.

    Gold stars: sugar, palm kernel oil, potato starch, colours (titanium dioxide, rihoflavin, iron oxide), thickener (cellulose gum, gum arabic).

    Dragees: sugar, WHEAT flour, starch maize, coloring: (E100, E133, E174), glucose syrup, stabilizer: arabic gum (E414), gelatine (FISH), glazing agent: shellac.

    Allergen Advice:
    For allergens see ingredients in CAPITALS. Chocolates are made in a home kitchen that uses nuts, seeds and wheat flour. Traces of these may be present in the products.

    Net Quantity: 250g

    Store cool, dry and out of direct sunlight. 

  • RETURNS AND REFUND POLICY

    Because of the nature of the goods, I don't accept returns, exchanges or cancellations, but please contact me if you have any problems with your order.

  • POSTAGE AND PACKAGE

    Carefully packed in appropriate protective packaging.  

    Product will be posted out asap, but to give enough time for chocolates to be made, please allow at least 5 working days for product to be posted.