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It’s not Christmas time unless the kitchen is full of steaming pots of cream, butter and sugar bubbling away ready to be beaten into wonderful fudge. Menu+ Vanilla – a lovely smooth fudge flavoured with vanilla+ Ginger – crammed full of stem ginger

 

Bag of 150g (6 pieces) £3.75

Fudge

£4.00 Regular Price
£3.60Sale Price

Early Bird Christmas 10% Discount

Quantity
I will post chocolates week commencing 8th December. Let me know if you need them earlier than that.
  • PRODUCT INFORMATION

    INGREDIENTS

    Vanilla Fudge:
    Demerara sugar (cane sugar 100%), double CREAM, (cow’s MILK) golden syrup (partially inverted refiners syrup), BUTTER (cream (cows' MILK) (98%), salt (1.5%).), vanilla flavouring

    Ginger Fudge:
    Demerara sugar (cane sugar 100%), double CREAM, (cow’s MILK) golden syrup (partially inverted refiners syrup), BUTTER (cream (cows' MILK) (98%), salt (1.5%).), Ginger, Sugar, Water.

    Allergen Advice:
    For allergens see ingredients in CAPITALS. Chocolates are made in a home kitchen that uses milk, nuts, wheat containing gluten and seeds. Traces of these may be present in the products.

    Net Quantity: 150g

    Store cool, dry and out of direct sunlight. 

  • RETURNS AND REFUNDS

    Because of the nature of the goods, I don't accept returns, exchanges or cancellations, but please contact me if you have any problems with your order.

  • POSTAGE AND PACKAGE

    Carefully packed in appropriate protective packaging.  

    Product will be posted out asap, but to give enough time for chocolates to be made, please allow at least 5 working days for product to be posted.

© Lily Pad Bakery 2023

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